Chef Thad’s culinary journey highlights. Explore our diverse offerings from Brasserie to Pizza Napolitana.
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Weekday Lunch
Elevate your midday break with our curated lunch menu. Featuring our signature Venue Burger, fresh salads, and quick savory bites perfect for a working lunch or casual meet-up.
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Pizza Forum
Authentic wood-fired pizzas crafted with imported Italian flour and the freshest local ingredients. Try our beloved Prosciutto & Arugula or classic Margherita.
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Pasta Forum & Brasserie
From provincial French cuisine to perfectly cooked Italian pasta, our dinner selections are unmatched. Don't miss the Carbonara or the highly praised Boar Pasta.
Ann Arbor's ultimate Dining, Events, and Coworking destination.
